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Continuity and Disruption in UK Energy System Change: Mapping Expert Differences – and Understanding their Implications

Mike Kattirtz, University of Edinburgh Energy systems globally are undergoing dramatic changes, and many observers anticipate accelerated changes in the years ...

Biofuels for Food – A spatial PEM approach to determine when the production of biofuel increases that of food crops

Mr Niklas  Hinkel, University of Cologne, Germany Following initial excitement about biofuels, competition between energy crops and food crops for resource...
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